Vegan Gluten Free Fudge Brownies

http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com

These fudge brownies are gluten-free, vegan, rich yet truly healthy, free from all processed ingredients. A delicious combination of fudge brownie with nuts, honey and fruit. Delicious desserts are unnecessary fatty, sugary and calorie intensive.

Vegan Gluten Free Fudge Brownies

adapted from Fitsugar

Crust	Topping
200 g Dried dates, pitted 120 g Walnuts, ground 25 g Cocoa powder	2 Ripe bananas 40 g Cocoa powder 120 g Peanut butter 120 g Agave or maple syrup (I used honey)

1. Mix together all crust ingredients in a food processor until well blended.
   
2. Press it into a loaf pan lined with tin foil or plastic wrap until evenly distributed and set in the fridge while preparing the topping.
   
3. Place all the ingredients for the topping in a food processor and process until well blended.
   Spread topping onto the crust layer base until evenly distributed. Place in the freezer for at least 30 minutes. Cut into 16 squares. Serve and refreeze the rest.

http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com

http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com