Carrot and Clementine Salad

http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com

Craving something seasonal, refreshing, and surprisingly flavourful? This carrot salad with clementines and kale, dressed with a simple walnut oil vinaigrette, is so quick to make and is absolutely delicious.

4 Clementines, peeled and sliced 400 g Carrots, peeled and grated 1 handful Kale, thinly shredded 2-3 tbsp Walnut oil 1 tbsp Lemon juice Sea salt Freshly ground black pepper

1. Peel clementines and cut them horizontally into 4-5 slices. Place them on a large platter and set aside. Grate the peeled carrots in your food processor.
   
2. Place grated carrots, thinly shredded kale and clementine slices in a large salad bowl. Drizzle in the walnut oil, and lemon juice. Season with salt and pepper. Toss everything together.

http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com

http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com