Monday, February 18, 2013

Slow Cooker Chicken Meatballs








http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com














Serve it over spaghetti or with wholewheat bread, this makes a simple, hearty and tasty meal. And prepared in a slow cooker, this recipe of chicken meatballs simmered in a tomato sauce couldn't be any easier!



Tomato Sauce

  • 500 g Ground chicken
  • 100 g German Quark cheese
  • 4 tbsp Breadcrumbs
  • 1 clove Garlic, minced
  • 2/3 tsp Hot paprika powder
  • ½ tsp Garlic salt
  • 1 Egg
  • 1 tbsp Dried parsley

  • 1 can Tomato, crushed
  • 250 ml Tomato puree
  • 1 tsp Dried thyme
  • 1 tsp Chilli pepper
  • Salt and pepper to taste


  1. Combine all the meatball ingredients in a mixing bowl. Stir until all ingredients are well blended. Form into 16 meatballs.
  2. Stir together the sauce ingredients in your slow cooker. Cover and cook on low setting for 5-6 hours.





http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com










http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com



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